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Deep, dark, and utterly delicious. Our Midnight Berry Cobbler cookie features a luscious blend of seasonal berries tucked into a soft-baked, spiced dough. We’ve added creamy Ghirardelli® white chocolate chips for a velvet finish and topped it with a decadent drizzle of Ghirardelli® Sea Salt Caramel. It’s the sophisticated, handheld version of a midnight berry pie, balanced with a hint of lemon and warm apple pie spice.
Phoenix’s Baker Notes: “The seasonal berries give these cookies the most beautiful, deep color while they bake. Combining the tart berries with the sweet white chocolate and a little hint of lemon makes them taste super fancy, and the caramel drizzles on top ties all the cozy pie flavors together perfectly.”
Ingredients: Ghirardelli Classic White Vanilla Flavored Baking Chips (Sugar, Palm Kernel Oil, Whole Milk Powder, Nonfat Dry Milk, Soy Lecithin, Vanilla Extract), Brown Sugar (Sugar, Molasses), Berries, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butter (Cream), Granulated Sugar, Cake Flour (Bleached Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs, Ghirardelli Premium Sea Salt Caramel Sauce (Corn Syrup, Invert Cane Sugar, Water, Cane Sugar, Skim Milk, Heavy Cream, Sweetened Condensed Skim Milk [Skim Milk, Sugar], Sea Salt, Salt, Natural Flavor, Pectin, Sodium Citrate), Lemon Juice, Vanilla Extract (Vanilla Bean Extractives, Alcohol, Water), Cornstarch, Baking Powder, Apple Pie Spice (Cinnamon, Nutmeg, Allspice), Salt, Baking Soda.
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